Cookin’ with Caroyln Apricot-Apple Cider Sipper

Apricot-Apple Cider Sipper

1 gallon apple cider
1 (11.5 oz.) can apricot nectar
2 cups sugar
2 cups orange juice
3/4 cup lemon juice
4 (3-inch) cinnamon sticks
2 tsp. ground allspice
1 tsp. ground cloves
1/2 tsp. ground nutmeg
Bring all ingredients to a boil in a Dutch oven; reduce heat, and simmer 10 minutes. Remove cinnamon sticks. Serve hot. Makes 21 cups.